Buy Sharwood's Curry Powder Online in the USA
Curry powder is a British invention rather than an Indian one, and it is used differently from a masala. British recipes call for it by the spoonful as a single ingredient, which is why having the right blend matters more than having a spice rack.
Mild, Medium, Hot and How to Use It
Mild suits children and coronation chicken. Medium is the everyday strength. Hot is chilli forward. Whichever you choose, fry it briefly in oil with onions before adding liquid, rather than stirring it into a finished sauce, which tastes raw and dusty.
FAQ
Q1: What is curry powder made of?
A blend of ground spices, usually including turmeric, coriander, cumin and chilli. Turmeric gives the colour.
Q2: Which strength should I buy?
Medium covers most British recipes. Mild for coronation chicken and cooking for children, hot if you want heat.
Q3: Is curry powder the same as garam masala?
No. Curry powder is a British blend used during cooking. Garam masala is an Indian finishing blend added near the end.
Related Categories
Spice Pastes & Powders
British Cooking
Sauces & Pickles
Rice & Pasta
Top selling categories
British Food
British Cooking
British Condiments
British Canned Food
Order Sharwood's mild, medium and hot curry powder online in the USA, shipped from stock.
