My wife discovered these in London and they are now her favorite. Giving her these gives me a couple of hills.😆
I’ve been eating these Cameron’s Meat Pies since my uncle bought them in Kearny, NJ in the 1950’s and 1960’s. They are delicious! The pastry is perfect. Great to keep in the freezer for a quick meal.
This wheat I use to make bread. It is so tasty and lovely that makes beautiful sourdough bread! I found it through British Food Suppliers when I no longer support Amazon. You pay more for it from Amazon too!
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