Earl Grey Tea - British Tea

Our 'Earl Grey Tea - British Tea' collection features blends meticulously sourced and crafted to embody the traditional British tea experience. This includes using high-quality black tea leaves, often from renowned tea estates, and infusing them with the finest bergamot oil, a hallmark of authentic Earl Grey. We work with established British tea blenders who uphold generations of expertise, ensuring a rich, aromatic, and satisfying cup that's quintessentially British.

Earl Grey is known for its distinctive citrusy aroma and flavour, derived from bergamot oil, balanced with the robust taste of black tea. In our 'Earl Grey Tea - British Tea' collection, you'll find variations: some are bold and full-bodied, perfect for a traditional breakfast tea with a twist, while others might be lighter and more floral, offering a delicate yet invigorating experience. The bergamot notes can range from bright and zesty to smooth and fragrant, providing a versatile choice for different palates.

For the best British Earl Grey experience, we recommend using freshly boiled water. Pour the boiling water over your Earl Grey tea bag or loose leaf tea (use about one teaspoon per cup). Allow it to steep for 3-5 minutes, depending on your desired strength. Many in Britain enjoy their Earl Grey with a splash of milk and a hint of sugar, but purists often prefer it black to fully appreciate the bergamot aroma. Experiment to find your perfect brew!