How can you improve The Ultimate Muesli - a muesli so complex and satisfying it's known as the breakfast that eats other breakfasts for breakfast? Simple. Make it gluten-free. So out goes the barley and rye, in goes quinoa and buckwheat. Then we throw in handfuls of five seeds and five fruits. Now everybody can enjoy The Classic Muesli. Avenin - gluten's nicer cousin Some people can't tolerate gluten. But oats don't contain gluten. They contain avenin, a similar protein that most coeliacs (gluten-intolerant people) can digest. So they're a great way to get grain-based nutrition and delicious taste without maxing our bodies out on gluten. Now you can get your oats gluten free, why stop at muesli? Our oat drink and honey puffed oats don't contain gluten either. Try them all in a bowl together for triple the gluten-free deliciousness. Eat right, stay brilliant. At Rude Health we only use the kind of ingredients you'd have in your own kitchen - nothing artificial, nothing refined. We source our ingredients from fields, orchards and vines - not laboratories. We think food should be made out of food - not thickeners, preservatives, colorings, flavorings and other additives. The proof is in the taste, try it for yourself. When you've got food this good inside you, you'll be up for anything.